Fluffernutter HiFi Buddy Bars—Prototype 2:

Those bars need to be made thicker and softer. This means increasing the recipe, but also giving the marshmallow cream a proportionally higher boost—which increases its flavor as well.

Sequential details:
1 large "tub" (i.e., 16 ounces) Marshmallow Fluff (or other marshmallow cream)
6 oz. unsalted peanut butter
13.2 oz. Bran Buds, ground up (last ingredient here!)

Mix hard, press into 9" x 9" pan, level off, cut into bars, enjoy some, store the rest at room temperature (chilling will result in stiffer, harder bars).

Fluffernutter HiFi Buddy Bars—Prototype 2

The bars were indeed softer this time, although the peanut butter's presence seemed a little lacking.

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