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Fluffernutter HiFi Buddy Bars—Prototype 2:
Those bars need to be made thicker and softer. This means increasing the
recipe, but also giving the marshmallow cream a proportionally higher
boost—which increases its flavor as well.
Sequential details:
1 large "tub" (i.e., 16 ounces) Marshmallow Fluff (or other
marshmallow cream)
6 oz. unsalted peanut butter
13.2 oz. Bran Buds, ground up (last ingredient here!)
Mix hard, press into 9" x 9" pan, level off, cut into bars, enjoy
some, store the rest at room temperature (chilling will result in stiffer,
harder bars).
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